Cold Prep Tables

Gourmet Customizable Pizza
Prep Tables
Commercial-Grade Refrigerated Prep Tables
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UNSURPASSED PERFORMANCE

Universally used in commercial kitchens, refrigerated prep tables feature cold cabinet storage with work space and cold storage wells on top. These refrigeration units help keep ingredients organized and easily accessible for fast and efficient food prep. PrepRite by Everidge Cold Prep Tables offer unsurpassed performance in all kitchen environments and are available in a myriad of styles and sizes.

EASIER COOK-CHILL PROCESS

  • Ensure proper control and monitoring during food prep.
  • By maintaining a safe holding temperature and keeping ingredients separated, prep tables make it easy for kitchens and commercial operations to ensure compliance, food safety, and customer satisfaction.

PORTION & ASSEMBLE

Prep tables put every ingredient at your fingertips – allowing your operation’s food prep and cook-chill processes to run safely, smoothly, and efficiently while decreasing waste and reducing bottom-line costs.

Product/Model Highlights

PATENT-PENDING DESIGN

Manufactured with flexibility in mind, featuring refrigerated rails, doors and drawers that are fully interchangeable in the field.

PERSONALIZED CONFIGURATION

Available with granite or stainless steel flat top, as well as an elevated ingredients rail and optional drawers or doors.

ERGONOMIC FEATURES

Designed to increase productivity, with ample under-the-counter storage, an easy-to-use electronic control panel, and lockable casters to keep the unit in place.

PPT481C

Description: 1-Door Prep Table with Granite Top and Side Rails
Machine Dimensions: 37.56″ W x 41.34″ H x 31.25″ D
Capacity: 7.39 cu. ft
Electrical Supply: 115 VAC/60Hz/1PH
HP: 1/4
FLA/Circuit Ampacity: 6.06/15
Watts: 727
Ambient Temp: 105°F
Shelf Guides: Dimensions – 18″ x 26″
Number per compartment – 8
Shipping Dimensions: 40.50″ W x 45.50″ H x 36.50″ D
Shipping Weight: 395 LBS

PPT602C

Description: 2-Door Prep Table with Granite Top and Side Rails
Machine Dimensions: 60.78″ W x 41.34″ H x 31.25″ D
Capacity: 15.43 cu. ft
Electrical Supply: 115 VAC/60Hz/1PH
HP: 1/4
FLA/Circuit Ampacity: 6.06/15
Watts: 727
Ambient Temp: 105°F
Shelf Guides: Dimensions – 18″ x 26″
Number per compartment – 8
Shipping Dimensions: 64.50″ W x 51.50″ H x 36.50″ D
Shipping Weight: 675 LBS

PPT843C

Description: 3-Door Prep Table with Granite Top and Side Rails
Machine Dimensions: 84″ W x 41.33″ H x 31.25″ D
Capacity: 23.67 cu. ft
Electrical Supply: 115 VAC/60Hz/1PH
HP: 1/4
FLA/Circuit Ampacity: 6.06/15
Watts: 727
Ambient Temp: 105°F
Shelf Guides: Dimensions – 18″ x 26″
Number per compartment – 9
Shipping Dimensions: 87.50″ W x 51.50″ H x 36.50″ D
Shipping Weight: 890 LBS

PAD7

Description: Ambient Dough Drawers
Machine Dimensions: 23.22″ W x 34.06″ H x 31.1″ D
Capacity: (7) 18″ x 26″ Pans (not included)
Shipping Dimensions: 36.50″ W x 33.50″ H x 26.50″ D
Shipping Weight: 238 LBS

PRC60FG & PRC60CG

Description: 6-Pan Refrigerated Condiment Rail
Machine Dimensions: 60.78″ W x 19.56″ H x 16.15″ D
Capacity: (6) 1/3-Pans (not included)
Electrical Supply: 120 VAC/60Hz/1PH
HP: 1/12
FLA/Circuit Ampacity: 2/15
Watts: 283
Shipping Dimensions: 64.50″ W x 25″ H x 19.50″ D
Shipping Weight: 200 LBS
Glass Sneeze Guards: .Flat
.Curved

PRC84FG & PRC84CG

Description: 10-Pan Refrigerated Condiment Rail
Machine Dimensions: 84″ W x 19.56″ H x 16.15″ D
Capacity: (10) 1/3-Pans (not included)
Electrical Supply: 120 VAC/60Hz/1PH
HP: 1/12
FLA/Circuit Ampacity: 2/15
Watts: 283
Shipping Dimensions: 87.50″ W x 25″ H x 19.50″ D
Shipping Weight: 280 LBS
Glass Sneeze Guards: .Flat
.Curved

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